Diy Piping Bag

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Place the bag on the kitchen counter or flat work surface. Open the bag and begin spooning or pouring the frosting or sauce straight in the bag, aiming for one of the two bottom. Rosie shows you how to make your own, very simple, piping bags. Perfect for piping small amounts of royal icing. for more cake and cookies decorating ideas se.

To create a piping bag, first cut a hole in the corner of a resealable plastic sandwich bag. Then, fill the bag with frosting, icing, etc. Apply pressure to the bag to force the contents. Fold the parchment and cut. First, i fold the parchment in half diagonally, pressing firmly along the crease. I then rotate the parchment to align the crease with the edge. Perfect for all your frosting, filling, and piping needs. If you don’t have a pastry bag, cut off a corner of a resealable freezer bag and place a pastry tip in the corner. Fill the bag with icing.